Feb 5, 2010

Playing with dough: Nutella Cinnamon Bread




Sara from Ms. Adventures in Italy and Michelle from Bleeding Espresso (and Shelley from At Home in Rome, in spirit) solemnly declare Friday, February 5th “World Nutella Day 2010″ – a day to celebrate, to get creative with, and most importantly, to EAT Nutella.
My family loves it, I love it.
Who doesn’t love Nutella.
You can eat it from the Jar, have it on freshly baked bread, or dip fruits into it pretending it’s a healthy snack.
I still think its amazing that so many people on this planet adore this delightfully chocolaty spread. There are millions of different recipes out there using it as a ingredient, I am sure you will find something that will please you.
And maybe you will like my versions of a Nutella Bread.
Please leave a Comment and share what you do with you Nutella.



Nutella Cinnamon Bread

7g dry yeast
1/2 tablespoon sugar
125ml warm water
450g flour
1 teaspoon salt
150ml warm milk
40g melted butter
80g Nutella
2 teaspoon cinnamon 

combine yeast, sugar and water and put aside for 10 minutes.
Now mix the flour and the salt, add to the yeast mix and stir in the milk, butter.
Put out into the counter and knead for about 5 minutes. I like to use my kitchen aid because the dough is pretty sticky. 
Cover and let rise for 1 hour.
Turn onto a lightly floured surface and knead for 3-4 minutes.


Roll out to a rectangle (20x25cm). Spread with the Nutella, sprinkle with the cinnamon and Roll the rectangle into a tight roll, starting at the long edge.


Place into a lightly greased loaf pan.



Cover and let rive for about 40 minutes.
Preheat the oven to 180°C.
Bake the bread for 40-50 minutes. 

 
yes it does not look all to good but this is because the twins had fun squishing it. 


6 comments:

Jennifer Juniper said...

Oh my gosh, this looks fantastic! My friend www.marzipanmom.blogspot.com LOVES Nutella! I'm forwarding!

Jennifer Juniper said...

Your comment this morning cracked me up! We are obviously getting our ED emails crossed :)

The Food Hunter said...

nutella and cinnamon what a combo!

Sue said...

Ok anything tastes great with Nutella, especially my finger, but your cinnamon Nutella bread looks heavenly. With a hot cup of coffee - a perfect combination. You did Nutella Day proud!

bake in paris said...

This nutella cinnamon bread looks delicious! Simply great for breakfast, yum yum...

Oh, I love nutella for the filling on chocolate macarons. Happy Nutella Day!

Sawadee from bangkok,
Kris

kuriouskitteh said...

Mmm, your bread looks so moist and delicious =).